Olio EVO - NARO' Olio Extravergine d'oliva "Superiore" - 1
Olio EVO - NARO' Olio Extravergine d'oliva "Superiore" - 2
Olio EVO - NARO' Olio Extravergine d'oliva "Superiore" - 1
Olio EVO - NARO' Olio Extravergine d'oliva "Superiore" - 2

EVOO - NARO' Extra Virgin Olive Oil "Superiore" 250 ml.

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€16.40
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EVOO - NARO' Extra Virgin Olive Oil "Superiore" 250 ml.

Thanks to the low-temperature processing processes, the skilful management of modern equipment, the knowledge of the various types of olives and the consequent management of kneading, the Narò oil becomes unique, genuine and precious; fragrant, with a full-bodied and intense flavor, fluid with a color from golden yellow to green, it maintains a low acidity and preserves the organoleptic properties of the raw material. It has a degree of acidity and therefore an oleic acid content of 0.4% and a total polyphenol intake of 489 mg / l. Narò Oil is a Sicilian Extra Virgin Superior Olive Oil obtained from Nocellara del Belice, Biancolilla, Cerasuola and Carolea plants.

Suitable for a vegetarian diet

 

EVOO - NARO' Extra Virgin Olive Oil "Superiore" 250 ml.

Thanks to the low-temperature processing processes, the skilful management of modern equipment, the knowledge of the various types of olives and the consequent management of kneading, the Narò oil becomes unique, genuine and precious; fragrant, with a full-bodied and intense flavor, fluid with a color from golden yellow to green, it maintains a low acidity and preserves the organoleptic properties of the raw material. It has a degree of acidity and therefore an oleic acid content of 0.4% and a total polyphenol intake of 489 mg / l. Narò Oil is a Sicilian Extra Virgin Superior Olive Oil obtained from Nocellara del Belice, Biancolilla, Cerasuola and Carolea plants.

Suitable for a vegetarian diet

Origin
Italy: Sicilia

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