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EVOO - Italian monovarietal extra virgin olive oil Rotondella - 1

EVOO - Italian monovarietal extra virgin olive oil Rotondella

EVOO - Italian monovarietal extra virgin olive oil Rotondella

Rotondella extra virgin olive oil is obtained from a continuous cycle mill with cold pressing of pitted olives. It is a single variety extra virgin olive oil obtained from the Rotondella cutlivar. It has an aroma rich in balsamic hints such as rosemary and mint with spicy notes of black pepper and cinnamon, enveloping and decisive on the nose. On the palate, artichoke, chicory and thistle stand out with strong bitter and spicy notes.

Ideal for a vegetarian diet.

Formato
€12.90
€11.61 Save €1.29
Tax included

About shop: Madonna dell'Olivo
Products: 7
Date created: 2021-11-26
 

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Rotondella extra virgin olive oil is obtained from a continuous cycle mill with cold pressing of pitted olives. It is a single variety extra virgin olive oil obtained from the Rotondella cutlivar. It has an aroma rich in balsamic hints such as rosemary and mint with spicy notes of black pepper and cinnamon, enveloping and decisive on the nose. On the palate, artichoke, chicory and thistle stand out with strong bitter and spicy notes.

Company

Madona dell’Oliovo

Product

EVOO Monovarietal Rotondella

Origin

Serre (SA)- Campania Italy 

Olive variety

Rotondella

Picking

Shake

Pressed

Cold  pressed

Acidity

Less than 0,5

Taste

Strong bitter and spicy

Picking Year

2021

Awards

Awarded by FLOS OLEI

Food pairings

Ideal for dressing raw salads, fish carpaccio and bruschetta, but also for preparing red meats, aged cheeses and sausages.

Seasoning on vegetables and fish carpaccio and for the preparation of red meats

Data sheet

Origin
Italy: Campania
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