Olio EVO - Olio Extravergine di oliva biologico IGP TENUTA DECIMO (Latta) 250 ml.) - 1
Olio EVO - Olio Extravergine di oliva biologico IGP TENUTA DECIMO (Latta) 250 ml.) - 2
Olio EVO - Olio Extravergine di oliva biologico IGP TENUTA DECIMO (Latta) 250 ml.) - 3
Olio EVO - Olio Extravergine di oliva biologico IGP TENUTA DECIMO (Latta) 250 ml.) - 1
Olio EVO - Olio Extravergine di oliva biologico IGP TENUTA DECIMO (Latta) 250 ml.) - 2
Olio EVO - Olio Extravergine di oliva biologico IGP TENUTA DECIMO (Latta) 250 ml.) - 3

EVOO - Organic Extra Virgin Olive Oil PGI TENUTA DECIMO (Tin) 250 ml.

DECIGP1
Out-of-Stock
€10.00
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EVOO - Organic Extra Virgin Olive Oil TENUTA DECIMO

Organic Extra Virgin Olive Oil, unfiltered, with low acidity. The cold pressing takes place at a local oil mill that uses the latest generation machinery, guaranteeing very high quality. All the olive trees are found on the Tenuta Decimo – San Gimignano (SI). It is an extra virgin olive oil with an intense fruity taste and strong scent of fresh vegetables, pleasantly spicy, produced with the skilful blending of moraiolo, leccino and frantoio olives. Golden yellow in color, it goes preferably with raw dishes, vegetable appetizers, soups, bruschetta, shellfish, grilled fish and meat, cheese, pasta and in general with all dishes of Tuscan cuisine.

Suitable for a vegan diet

 

EVO Oil - Organic Extra Virgin Olive Oil TENUTA DECIMO

Organic Extra Virgin Olive Oil, unfiltered, with very low acidity which embodies the essence of the Tuscan tradition. Cold pressing takes place at a local oil mill that uses the latest generation machinery that guarantees very high quality, waiting for our company oil mill to be ready. All the olive trees are found within our Tenuta Decimo – San Gimignano (SI), an area classified as the most suitable for the production of oil in the province of Siena. It is an extra virgin olive oil with an intense fruity taste and strong scent of fresh vegetables, pleasantly spicy, produced with the skilful blending of moraiolo, leccino and frantoio olives. Tenuta Decimo EVO oil has a golden yellow color and goes best with raw dishes, vegetable appetizers, soups, bruschetta, shellfish, grilled fish and meat, cheese, pasta and in general with all Tuscan dishes, without modifying its taste and enhancing its qualities to the maximum. Production is limited to ensure the high quality and authenticity of the product. We have also started monocultivar production, to enhance the Leccino, Frantoio and Moraiolo in purity, with specific combinations and with a beautiful case that contains three bottles of our most exclusive production.

Suitable for a vegan diet

Oil card:

Company

TENUTA DECIMO SOCIETA’ AGRICOLA SRL

Product

Multivarietal Extra virgin olive oil

Origin

SAN GIMIGNANO (SI) - Italy

Olive variety

Moraiolo, Leccino, Frantoio

Picking

Hand

Pressed

Cold

Color

Golden yellow

Acidity

Less  0,8

Taste

Intense fruity and decisive hint of fresh vegetables – Pleasant spicy

Picking Year

2022

Certifications

Organic

Food pairings

it goes preferably with raw dishes with vegetable appetizers, soups, bruschetta, shellfish, grilled fish and meat, cheeses, pasta

Origin
Italy: Toscana

Grade Comments (0)

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