Olio EVO - Monocultivara "NOCELLARA del Belice" 750 ml. - 1
Olio EVO - Monocultivara "NOCELLARA del Belice" 750 ml. - 2
Olio EVO - Monocultivara "NOCELLARA del Belice" 750 ml. - 1
Olio EVO - Monocultivara "NOCELLARA del Belice" 750 ml. - 2

EVOO - Monovarietal "NOCELLARA del Belice" 750 ml.

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€13.50
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EVOO - Monovarietal "NOCELLARA del Belice" 750 ml.

Monovarietal Nocellara del Belice

The cultivation of Nocellara del Belice has a long history of tradition and is today the best known and most esteemed native Sicilian cultivar in the world.

Thanks to the low-temperature processing processes, the skilful management of modern equipment, the knowledge of the various types of olives and the consequent management of kneading, the "Nocellara del Belice" monocultivar is a unique, genuine and precious product; fragrant, with a full-bodied and intense flavor, fluid with a color from golden yellow to green, it maintains a low acidity and preserves the organoleptic properties of the raw material.

Suitable for a vegetarian diet

About shop: Oleificio Gulino s.a.s. di Gulino Giovanni & c.
Date created: 2022-07-07
 

EVOO - Monovarietal "NOCELLARA del Belice" 750 ml.

Monovarietal Nocellara del Belice

The cultivation of Nocellara del Belice has a long history of tradition and is today the best known and most esteemed native Sicilian cultivar in the world.

Thanks to the low-temperature processing processes, the skilful management of modern equipment, the knowledge of the various types of olives and the consequent management of kneading, the "Nocellara del Belice" monocultivar is a unique, genuine and precious product; fragrant, with a full-bodied and intense flavor, fluid with a color from golden yellow to green, it maintains a low acidity and preserves the organoleptic properties of the raw material.

Suitable for a vegetarian diet

Origin
Italy: Sicilia

Grade Comments (1)

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