Olio EVO - Olio extra vergine di oliva "Coroncina" 3 lt. - 1
Olio EVO - Olio extra vergine di oliva "Coroncina" 3 lt. - 2
Olio EVO - Olio extra vergine di oliva "Coroncina" 3 lt. - 1
Olio EVO - Olio extra vergine di oliva "Coroncina" 3 lt. - 4
Olio EVO - Olio extra vergine di oliva "Coroncina" 3 lt. - 5
Olio EVO - Olio extra vergine di oliva "Coroncina" 3 lt. - 1
Olio EVO - Olio extra vergine di oliva "Coroncina" 3 lt. - 2
Olio EVO - Olio extra vergine di oliva "Coroncina" 3 lt. - 1
Olio EVO - Olio extra vergine di oliva "Coroncina" 3 lt. - 4
Olio EVO - Olio extra vergine di oliva "Coroncina" 3 lt. - 5

EVOO - "Coroncina" 2022 Organic extra virgin olive oil

Out-of-Stock
€16.40
Tax included

EVOO- "Coroncina" Organic Extra Virgin Olive Oil

The Coroncina is a Marche cultivar, widespread in the province of Macerata, at altitudes above 600 m above sea level. The oil is of excellent quality, very fruity, bitter and pungent, with a hint of artichoke, of an intense green colour, with a high content of polyphenols and chlorophylls and a good unsaturated/saturated ratio. The plants have a good sensitivity to cold and are grown in poor and gravelly soils due to their high resistance to drought. The cultivar probably derives its name from the crown-like protrusion of the fruit.

 

EVOO- "Coroncina" Organic Extra Virgin Olive Oil

The Coroncina is a Marche cultivar, widespread in the province of Macerata, at altitudes above 600 m above sea level. The oil is of excellent quality, very fruity, bitter and pungent, with a hint of artichoke, of an intense green colour, with a high content of polyphenols and chlorophylls and a good unsaturated/saturated ratio. The plants have a good sensitivity to cold and are grown in poor and gravelly soils due to their high resistance to drought. The cultivar probably derives its name from the crown-like protrusion of the fruit.

EVOO card:

Company

La Collina Incantata di Amelio Ballorinai

Product

Organic EVOO

Origin

Marche (ITALY)

Olive variety

Monovarietal CORONCINA

Picking

By hand with mechanical facilitators

Pressed

Cold through Pieralisi plants with hammer crusher

Color

Green

Acidity Lower Than 0.5

Taste

Excellent quality evoo, fruity, bitter and pungent with hints of green grass and artichoke

High polyphenol and chlorophyll content and good unsaturated/saturated ratio

Picking Year

End of October 2022

Certifications

Organic: BIOAGRICERT IT BIO certifying body

Food pairings

Thanks to its strength it is suitable for full-bodied dishes such as red meats, croutons, soups

Origin
Marche

Grade Comments (0)

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